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Chicken Lemon Rice Soup

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)1217.2642
Energy (kCal)12860.59
Carbohydrates (g)186.7476
Protein (g)283.112
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    chicken thigh 6 11959.2 21.4722 260.3844 1202.1714
    water 8 cups 0.0 0.0 0.0 0.0
    onion 1 peeled cut 28.0 6.537999999999999 0.77 0.07
    carrot 1 peeled 20.5 4.79 0.465 0.12
    celery rib 2 - - - -
    bay leaf 1 - - - -
    salt 1/2 teaspoon - - - -
    grain rice 1 cup uncooked 675.25 147.9075 13.1905 1.2209999999999999
    egg yolk 3 164.22 1.8309 8.0886 13.5354
    lemon juice 1/4 cup 13.42 4.209 0.2135 0.1464
    white pepper - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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