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Lamb Green Chilie and Coriander Kebab

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)287.2778
Energy (kCal)3643.9748
Carbohydrates (g)7.176
Protein (g)245.0362
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    leg lamb 3 de-boned sliced 3129.84 0.0 243.7193 232.2886
    coriander 1 bunch chopped - - - -
    green chilies 10 chopped - - - -
    garlic 1 tablespoon crushed 12.665 2.8101 0.5406 0.0425
    ginger 1 tablespoon crushed 4.8 1.0662 0.1092 0.045
    cumin powder 1 tablespoon - - - -
    coriander powder 1 tablespoon 14.9 2.7495 0.6185 0.8885
    salt 1 teaspoon - - - -
    malt vinegar 1 tablespoon 3.1289999999999996 0.1386 0.0 0.0
    lemon 1 1.2808 0.4116 0.0486 0.0132
    olive oil 4 tablespoons 477.36 0.0 0.0 54.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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