Cooking in progress....

• Recipe Overview
• Ingredients
• Processes - Utensils
• Instructions

• Cuisine

  European >> Greek >> Greek

• Dietary Style

• Source

  Genius Kitchen(food.com)

| 1. In a large bowl, combine 1 cup all-purpose flour, whole wheat flour, carrots, sugar, undissolved yeast, cinnamon, and salt. Heat water, milk, and butter until very warm (120* to 130*F). Gradually add to flour mixture. Beat 2 minutes at medium speed of electric mixer, scraping bowl occasionally. Add eggs and 1 cup all-purpose flour; beat 2 minutes at high speed. Stir in the dates and enough remaining flour to make a soft dough. | 2. Knead on lightly floured surface until smooth and elastic, about 8 to 10 minutes. Cover; let rest 10 minutes. | 3. Punch dough down; shape into 6-inch round ball. Place in greased 9-inch round pan. Cover; let rise in warm, draft-free place until doubled in size, about 1hour. | 4. Brush with egg white. Bake at 375*F for 35 to 40 minutes or until done. Cover lightly with foil during last the 10 minutes to prevent excess browning. Remove from pan; cool on wire rack. | 5. Drizzle Powdered Sugar Glaze on top of bun in the shape of a cross. Decorate cross with sliced almonds. Enjoy! | 6. Powdered Sugar Glaze. | 7. In a small bowl, combine powdered sugar, milk and butter. Stir until smooth. | ---------------------------------------------------------------------------

Estimated Nutritional Profile for Ingredients

Ingredient Name	Quantity	Unit	State	Energy (kcal)	Carbohydrates	Protein (g)	Total Lipid (Fat) (g)
purpose flour	4 - 4 1/2	cups		-	-	-	-
wheat flour	1	cup		408.0	86.36399999999999	15.852	3.0
carrot	3/4	cup	grated	39.36	9.1968	0.8928	0.2304
brown sugar	1/4	cup		209.0	53.9495	0.066	0.0
fast rising yeast	2	packages		-	-	-	-
cinnamon	2	teaspoons	ground	-	-	-	-
salt	1 1/2	1/2		-	-	-	-
water	1	cup		0.0	0.0	0.0	0.0
milk	1/3	cup		49.6133	3.8877	2.562	2.6596
butter	1/4	cup		342.0	15.714	10.686	28.8
egg	2			143.0	0.72	12.56	9.51
date	3/4	cup	chopped	310.905	82.7206	2.7011	0.43
egg white	1		beaten	17.16	0.2409	3.597	0.0561
sugar	1	cup	powdered sifted	319.8	60.008	10.01	4.992
milk	1 -2	tablespoon		49.6133	3.8877	2.562	2.6596
butter	2	teaspoons	melted	342.0	15.714	10.686	28.8
almond			sliced	-	-	-	-

- Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.