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Greek Spilt Pea Soup With Lemon

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)0.5642
Energy (kCal)147.4383
Carbohydrates (g)30.0928
Protein (g)7.2658
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    extra virgin oliv oil 2 tablespoons - - - -
    onion 1 chopped 64.0 14.944 1.76 0.16
    garlic clove 4 chopped - - - -
    salt - - - -
    black pepper ground - - - -
    vegetable stock 6 -8 cups 0.0 0.0 0.0 0.0
    pea 2 cups split 82.32 14.798 5.4879999999999995 0.392
    mint leaf 1/2 cup chopped - - - -
    parsley leaf 1/2 cup chopped - - - -
    lemon 1 juiced 1.1183 0.3508 0.0178 0.0122
    naan bread - - - -
    olive oil cooking spray flavored - - - -
    salt - - - -
    oregano dried - - - -
    greek feta cheese - - - -
    cumin - - - -
    paprika - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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