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• Recipe Overview
• Ingredients
• Processes - Utensils
• Instructions

• Cuisine

  European >> Greek >> Greek

• Dietary Style

• Source

  Genius Kitchen(food.com)

| 1. Allow eggs to stand at room temperature for 30 minutes. | 2. Meanwhile, grease and flour six 3/4 to 1-cup individual tube pans or 10-ounce custard cups; set pans or cups aside. | 3. In a small bowl stir together flour, baking powder, and salt; set aside. | 4. Preheat oven to 350°F | 5. In a medium mixing bowl beat eggs with an electric mixer on high speed about 4 minutes or until thick. | 6. Gradually add sugar, beating on medium speed for 3 to 4 minutes or until light and fluffy. | 7. Beat in the 1/4 cup honey. | 8. Add the flour mixture; beat on low to medium speed just until combined. | 9. In a small saucepan heat and stir milk and butter until butter melts; add to batter, beating until combined. | 10. Pour batter into the prepared pans or cups. | 11. Bake for 15 to 20 minutes or until tops spring back when lightly touched. | 12. Cool cakes in pans or cups on a wire rack for 10 minutes. | 13. Remove from pans and cool completely on wire rack. | 14. Place cakes on platter or individual plates. | 15. Combine 2 tablespoons honey, lime peel, and lime juice; toss with fruit. | 16. To serve spoon fruit mixture over cakes. | 17. Top with a dollop of whipped cream, if desired. | ---------------------------------------------------------------------------

Estimated Nutritional Profile for Ingredients

Ingredient Name	Quantity	Unit	State	Energy (kcal)	Carbohydrates	Protein (g)	Total Lipid (Fat) (g)
egg	2			143.0	0.72	12.56	9.51
purpose flour	1	cup		-	-	-	-
baking powder	1	teaspoon		2.438	1.2742	0.0	0.0
salt	1/4	teaspoon		-	-	-	-
sugar	3/4	cup		604.485	151.197	0.0	0.0
honey	1/4	cup		-	-	-	-
milk	1/2	cup		74.42	5.8316	3.843	3.9894
butter	2	tablespoons		171.0	7.857	5.343	14.4
honey	2	tablespoons		-	-	-	-
lime peel	1	teaspoon	shredded	-	-	-	-
lime juice	1	tablespoon		3.7812	1.2735	0.0635	0.0106
fruit such strawberry	3	cups	peeled sliced chopped	-	-	-	-
cream			sweetened whipped	-	-	-	-

- Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.