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Stuffed Grape Leaves With Egg Lemon Sauce

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)257.4408
Energy (kCal)3337.9544
Carbohydrates (g)123.8306
Protein (g)150.3817
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    grape leaf 16 ounces 421.8404 78.5168 25.4011 9.6161
    chicken broth 2 cups 156.24 3.78 22.2768 5.2416
    lemon 1 1.2808 0.4116 0.0486 0.0132
    grain rice 1 cup raw - - - -
    olive oil 1/2 cup 954.72 0.0 0.0 108.0
    yellow onion 1 cup chopped 114.84 6.8382 0.8265 9.396
    italian parsley 1/4 cup chopped - - - -
    dill 1 tablespoon dried 0.2392 0.039 0.0192 0.0062
    lemon 1 1.2808 0.4116 0.0486 0.0132
    lamb 1 lb ground lean 1211.112 0.0 76.5677 97.9322
    allspice 1 teaspoon 4.997 1.3703 0.1157 0.1651
    garlic clove 2 crushed - - - -
    salt - - - -
    black pepper ground - - - -
    chicken stock 1 cup 86.4 8.472000000000001 6.047999999999999 2.88
    butter 2 tablespoons 171.0 7.857 5.343 14.4
    flour 2 tablespoons 72.285 15.8257 1.1751 0.2804
    egg 2 143.0 0.72 12.56 9.51
    lemon 1 1.2808 0.4116 0.0486 0.0132
    water 2 tablespoons 0.0 0.0 0.0 0.0
    salt - - - -
    pepper - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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