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Rice-Stuffed Vine Leaves

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)3246.7095
Energy (kCal)42482.3367
Carbohydrates (g)614.1892
Protein (g)2692.59
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    grain rice 150 g mixed blend 2521.6667 0.0 561.0 14.1667
    garlic clove 4 crushed 2521.6667 0.0 561.0 14.1667
    button mushroom 100 2521.6667 0.0 561.0 14.1667
    spring onion 6 - - - -
    ham 100 shaved - - - -
    olive oil 3 tablespoons 358.02 0.0 0.0 40.5
    salt - - - -
    black pepper ground - - - -
    oregano 1 teaspoon dried 2.65 0.6892 0.09 0.0428
    feta cheese 100 39600.0 613.5 2131.5 3192.0
    grape leaf 8 - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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