Cooking in progress....

• Recipe Overview
• Ingredients
• Processes - Utensils
• Instructions

• Cuisine

  European >> Greek >> Greek

• Dietary Style

• Source

  Genius Kitchen(food.com)

| 1. Unroll grape leaves and place in a pot of boiling water. Reduce heat to medium and let boil for 10 minutes. Remove from heat, pour out hot water, and cover leaves with cold water. Let soak while preparing stuffing. | 2. Knead the rest of the ingredientes together. Spoon filling inside a leaf and roll like a burrito, sealing completely. | 3. In large pot, add olive oil to cover bottom or butter. Arrange rolled dolmades on top. Do this all at once, not as you roll them. Pour chicken broth over dolmades, cover, and simmer for 2 hours. | 4. Serve with Greek yogurt and lemon wedges. | ---------------------------------------------------------------------------

Estimated Nutritional Profile for Ingredients

Ingredient Name	Quantity	Unit	State	Energy (kcal)	Carbohydrates	Protein (g)	Total Lipid (Fat) (g)
grape leaf	1	jar		-	-	-	-
olive oil		tablespoons		-	-	-	-
lemon				-	-	-	-
greek yogurt fago				-	-	-	-
chicken broth	4	cups		312.48	7.56	44.5536	10.4832
beef	2	lbs	ground	1796.2279	0.0	176.1755	115.4848
onion	1 -2		chopped	0.0	0.0	0.0	0.0
white rice	1	cup		675.25	147.9075	13.1905	1.2209999999999999
egg	2			143.0	0.72	12.56	9.51
mint	1	cup	dried	-	-	-	-
butter	2	tablespoons	softened	171.0	7.857	5.343	14.4
parsley	3/4	bunch	chopped	-	-	-	-
dill				-	-	-	-
lemon juice	3 -4	tablespoons		0.0	0.0	0.0	0.0
salt				-	-	-	-
pepper				-	-	-	-

- Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.