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Chicken With Lemon-Egg Sauce

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)62.2293
Energy (kCal)732.5933
Carbohydrates (g)20.7398
Protein (g)23.7004
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    wild mushroom 2 ounces 50.4333 0.0 11.22 0.2833
    purpose flour 3/4 cup 50.4333 0.0 11.22 0.2833
    purpose flour 2 tablespoons 50.4333 0.0 11.22 0.2833
    salt 1 teaspoon - - - -
    chicken 500 cut skinned - - - -
    yellow onion 1 sliced 114.84 6.8382 0.8265 9.396
    olive oil 3 tablespoons 358.02 0.0 0.0 40.5
    white wine 1 cup - - - -
    chicken stock 1 cup 86.4 8.472000000000001 6.047999999999999 2.88
    artichoke heart 4 ounces cooked sliced 50.4333 0.0 11.22 0.2833
    lemon juice 1/4 cup 13.42 4.209 0.2135 0.1464
    egg yolk 2 109.48 1.2206 5.3924 9.0236
    parsley chopped - - - -
    oregano chopped - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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