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Greek Dressing so Good You Could Drink It Straight!

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)216.3776
Energy (kCal)2015.5494
Carbohydrates (g)14.8029
Protein (g)2.6504
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    olive oil 1 cup 1909.44 0.0 0.0 216.0
    red wine vinegar 1 cup 45.41 0.6453 0.0956 0.0
    garlic powder 2 1/2 teaspoons 25.6525 5.6366 1.2826 0.0566
    oregano 2 1/2 teaspoons dried 6.625 1.723 0.225 0.107
    basil 2 1/2 teaspoons dried 0.5079 0.0585 0.0696 0.0141
    pepper 2 teaspoons 11.546 2.9417 0.4779 0.15
    salt 2 teaspoons - - - -
    onion powder 2 teaspoons 16.368 3.7978 0.4997 0.0499
    dijon mustard 2 teaspoons - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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