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Chicken-Vegetable Soup With Orzo

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)402.8924
Energy (kCal)4242.2216
Carbohydrates (g)52.8379
Protein (g)102.5593
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    water 5 cups 0.0 0.0 0.0 0.0
    chicken drumstick 2 skinned 3986.4 7.1574 86.7948 400.7238
    broccoli floret 2 cups - - - -
    mushroom 2 cups presliced - - - -
    carrot 1 1/2 cups sliced 78.72 18.3936 1.7856 0.4608
    onion 1 cup chopped 64.0 14.944 1.76 0.16
    basil 1/4 cup chopped 1.38 0.159 0.18899999999999997 0.0384
    orzo pasta 1/4 cup uncooked rice-shaped - - - -
    salt 1 teaspoon - - - -
    black pepper 1/8 teaspoon 0.7216 0.1839 0.0299 0.0094
    parmesan cheese 6 tablespoons grated 111.0 12.0 12.0 1.5

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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