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Greek Pasta and Beef

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)204.0172
Energy (kCal)3000.9347
Carbohydrates (g)129.8462
Protein (g)178.1023
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    elbow macaroni 1 package - - - -
    beef 1 lb ground 898.1139999999999 0.0 88.0877 57.7424
    onion 1 chopped 60.0 14.01 1.65 0.15
    garlic clove 1 minced 4.47 0.9918 0.1908 0.015
    tomato sauce 1 can - - - -
    water 1/2 cup 0.0 0.0 0.0 0.0
    salt 1 teaspoon - - - -
    cinnamon 1/2 teaspoon ground - - - -
    nutmeg 1/4 teaspoon ground 2.8875 0.2711 0.0321 0.1997
    pepper 1/4 teaspoon 1.4432 0.3677 0.0597 0.0187
    egg 1 beaten 71.5 0.36 6.28 4.755
    parmesan cheese 1/2 cup grated 148.0 16.0 16.0 2.0
    butter 1 cup 1368.0 62.856 42.744 115.2
    purpose flour 1/4 cup - - - -
    cinnamon 1/4 teaspoon - - - -
    milk 3 cups 446.52 34.9896 23.058000000000003 23.9364
    egg 2 beaten 71.5 0.36 6.28 4.755
    parmesan cheese 1/3 cup grated 148.0 16.0 16.0 2.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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