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Keftedakia

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)127.0395
Energy (kCal)1755.5431
Carbohydrates (g)39.8177
Protein (g)110.7774
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    italian bread 2 slices 162.6 30.06 5.28 2.1
    ouzo 1/4 cup - - - -
    olive oil 7 tablespoons 835.38 0.0 0.0 94.5
    onion 1/2 cup chopped 32.0 7.472 0.88 0.08
    turkey 1 ground 648.2681 0.5893 98.1016 25.5681
    egg 1 71.5 0.36 6.28 4.755
    mint flake 1 teaspoon dried - - - -
    garlic 1 clove minced 4.47 0.9918 0.1908 0.015
    oregano 1/2 teaspoon 1.325 0.3446 0.045 0.0214
    salt 1 teaspoon - - - -
    black pepper ground - - - -
    purpose flour 1 cup - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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