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Grilled Chicken With Greek Flavors

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)218.1045
Energy (kCal)4126.1368
Carbohydrates (g)11.2701
Protein (g)500.2992
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    chicken breast 4 pounds skinned boned 3120.7192 0.0 378.2965 167.8294
    red wine vinaigrette 1 cup 403.4676 0.0 89.7602 2.2667
    oregano 1 tablespoon 7.95 2.0676 0.27 0.1284
    salt 1/2 teaspoon - - - -
    cherry tomato 1 lb 403.4676 0.0 89.7602 2.2667
    red wine vinaigrette 2 tablespoons 403.4676 0.0 89.7602 2.2667
    salt 1/4 teaspoon - - - -
    oregano 1/2 tablespoon 7.95 2.0676 0.27 0.1284
    feta cheese 1 1/2 1/2 crumbles 594.0 9.2025 31.9725 47.88

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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