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Baked Greek Lemon Chicken With Vegetables

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)306.2942
Energy (kCal)5730.2193
Carbohydrates (g)528.1116
Protein (g)235.7496
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    broiler fryer chicken 2 1931.2044 1.1787 166.1924 134.459
    lemon 2 - - - -
    salt 2 teaspoons - - - -
    pepper 1 teaspoon 5.773 1.4708 0.239 0.075
    oregano 1 tablespoon dried 7.95 2.0676 0.27 0.1284
    garlic clove 4 crushed - - - -
    olive oil 3/4 cup 1432.08 0.0 0.0 162.0
    onion 2 sliced 88.0 20.548000000000002 2.42 0.22
    celery 4 stalks sliced 40.96 7.6032 1.7664 0.4352
    carrot 4 peeled sliced 209.92 49.0496 4.7616 1.2288
    red potato 6 1905.0902 432.7276 51.4374 3.8102
    lemon juice 2/3 cup 35.7867 11.224 0.5693 0.3904
    chicken broth 2/3 cup 52.08 1.26 7.4256 1.7472
    butter 1/4 melted 21.375 0.9821 0.6679 1.8

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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