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Greek-Style Beef and Pasta

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)59.5644
Energy (kCal)1290.6545
Carbohydrates (g)11.856
Protein (g)173.2876
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    penne pasta 8 ounces uncooked 201.7333 0.0 44.88 1.1333
    bacon 2 slices chopped 233.52 0.7168 7.0672 22.2264
    onion 1 chopped 28.0 6.537999999999999 0.77 0.07
    beef 1 ground lean 530.4012 0.0 104.5842 12.1947
    kalamata olive 1/2 cup pitted 201.7333 0.0 44.88 1.1333
    tomato basil oregano garlic 1 can diced undrained 201.7333 0.0 44.88 1.1333
    tomato sauce 1 can - - - -
    oregano leaf 1 teaspoon dried 201.7333 0.0 44.88 1.1333
    salt 1/2 teaspoon - - - -
    feta cheese 3/4 cup crumbled 297.0 4.6012 15.9862 23.94

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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