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Gyro from Lamb

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)156.0773
Energy (kCal)2142.5935
Carbohydrates (g)8.4051
Protein (g)165.8184
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    lamb 1 lb ground 1211.112 0.0 76.5677 97.9322
    beef 1 lb ground 898.1139999999999 0.0 88.0877 57.7424
    oregano 1/8 cup 15.9 4.1352 0.54 0.2568
    onion 2 tablespoons minced 8.0 1.868 0.22 0.02
    garlic clove 1 crushed - - - -
    pepper 1/2 tablespoon ground 8.6595 2.2063 0.3585 0.1125
    thyme 1 teaspoon 0.8079999999999999 0.1956 0.0445 0.0134
    salt 1 teaspoon - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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