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Eggplant a La Grecque

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)86.1865
Energy (kCal)989.2264
Carbohydrates (g)42.4861
Protein (g)21.0788
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    eggplant 1 - - - -
    olive oil 1/4 cup 477.36 0.0 0.0 54.0
    butter 2 tablespoons 171.0 7.857 5.343 14.4
    onion 1 cup chopped 64.0 14.944 1.76 0.16
    garlic clove 2 crushed - - - -
    tomato 1 can diced 40.2099 8.6898 1.9658 0.4468
    parsley 1/2 cup chopped 10.8 1.899 0.8909999999999999 0.237
    lemon juice 1/4 cup 13.42 4.209 0.2135 0.1464
    nutmeg 1 teaspoon 11.55 1.0844 0.1285 0.7988
    salt 1 teaspoon - - - -
    pepper 1/2 teaspoon 2.8865 0.7354 0.1195 0.0375
    feta cheese 1/2 cup crumbled 198.0 3.0675 10.6575 15.96

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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