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Greek Easter Bread Lambrokouloures

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)160.4676
Energy (kCal)2396.2325
Carbohydrates (g)215.8108
Protein (g)28.1883
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    purpose flour 5 -6 cups unbleached - - - -
    active yeast 2 packages - - - -
    sugar 1 cup 805.98 201.59599999999998 0.0 0.0
    lemon zest 1 teaspoon grated - - - -
    cardamom 1 teaspoon ground 6.22 1.3694 0.2152 0.134
    salt 1 teaspoon - - - -
    milk 1 cup 148.84 11.6632 7.686 7.9788
    butter 3/4 cup unsalted cut 1220.6925 0.1022 1.4471 138.0898
    egg 3 beaten 214.5 1.08 18.84 14.265
    egg 1 beaten 214.5 1.08 18.84 14.265
    milk 1 tablespoon 148.84 11.6632 7.686 7.9788
    egg 1 -6 colored uncooked 214.5 1.08 18.84 14.265
    almond sliced blanched - - - -
    sesame seed - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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