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Greek Spaghetti With Beurre Noir

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)66.252
Energy (kCal)885.7333
Carbohydrates (g)31.428
Total fats (g)58.7333
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Place butter in large skillet and heat over medium heat until butter turns brown. DO NOT BURN! | 2. Cooked pasta according to package directions. | 3. Drain pasta and immediately add to Browned Butter. | 4. Toss Pasta to coat with Butter. | 5. Add Feta Cheese and toss more. | 6. Garnish with a little more Feta. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    angel hair pasta 8 ounces 201.7333 0.0 44.88 1.1333
    butter 1/2 cup salted 684.0 31.428 21.372 57.6
    feta cheese - - - -
    salt - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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