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Baked Eggplant With Cheese

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)192.304
Energy (kCal)2636.0497
Carbohydrates (g)132.4437
Protein (g)119.3615
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    eggplant 3 cut - - - -
    olive oil 6 tablespoons 716.04 0.0 0.0 81.0
    onion 1 sliced 64.0 14.944 1.76 0.16
    garlic clove 2 sliced - - - -
    tomato 8 ripe peeled cubed 496.5517 110.1049 25.906999999999996 4.3178
    oregano 1 teaspoon dried 2.65 0.6892 0.09 0.0428
    thyme 1 teaspoon dried 0.8079999999999999 0.1956 0.0445 0.0134
    goat cheese 300 g grated 1356.0 6.51 91.56 106.77
    parsley leaf 1 cup chopped - - - -
    basil leaf 1/2 cup chopped - - - -
    salt - - - -
    pepper - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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