RecipeDB

Cooking in progress....

Salata Pataton - Greek Potato Salad

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)0.0972
Energy (kCal)639.0417
Carbohydrates (g)0.8233
Total fats (g)72.0265
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Wash the potatoes well and drop them in boiling water in their jackets for about 15-20 minutes. | 2. When done, remove with a slotted spoon and allow to cool. | 3. Peel, cut into wedges in bowl, add the parsley and mint and mix well. | 4. In another bowl, mix the olive oil, lemon juice and zest, liqueur, pepper and a little salt, beating with a whisk. | 5. Pour over the potatoes. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    potato 6 - - - -
    lemon 2 2.5617 0.8233 0.0972 0.0265
    lemon zest 1 - - - -
    parsley 4 -5 0.0 0.0 0.0 0.0
    mint leaf 4 -5 chopped - - - -
    orange liqueur 2 -3 teaspoons - - - -
    salt - - - -
    black pepper ground - - - -
    olive oil 1/3 cup 636.48 0.0 0.0 72.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition