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Italian Fresh Purple Grape Cake

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)42.3876
Energy (kCal)1310.6565
Carbohydrates (g)154.8496
Protein (g)81.9093
  • Cuisine

    European >> Italian >> Italian

  • Dietary Style

  • Preparation Time

    Cooking Time - 60 minutes, Preparation Time - 30 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    egg 2 143.0 0.72 12.56 9.51
    white sugar 2/3 cup 516.0 133.3067 0.0 0.0
    butter 4 tablespoons unsalted melted 342.0 15.714 10.686 28.8
    extra virgin olive oil 1/4 cup 252.1667 0.0 56.1 1.4167
    milk 1/3 cup 49.6133 3.8877 2.562 2.6596
    vanilla extract 1/2 teaspoon 6.047999999999999 0.2656 0.0013 0.0013
    purpose flour 1 1/2 cups 252.1667 0.0 56.1 1.4167
    baking powder 3/4 teaspoon 1.8285 0.9556 0.0 0.0
    salt 1 pinch - - - -
    lemon zest 2 tablespoons grated 252.1667 0.0 56.1 1.4167
    orange zest 2 tablespoons grated 252.1667 0.0 56.1 1.4167
    purple grape 10 ounces 252.1667 0.0 56.1 1.4167

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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