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Baked Green Beans with Feta Cheese

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)22.6282
Energy (kCal)667.0733
Carbohydrates (g)54.9117
Total fats (g)44.6953
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Preheat oven to 400F degrees. | 2. In a medium bowl, combine beans, onion, garlic, oil, salt and pepper. | 3. Place mixture in an ungreased 13x9-inch baking pan and top with tomatoes, feta cheese, basil and oregano. | 4. Bake, uncovered, for 30 minutes or until tender. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    green bean 1 lb trimmed 140.6138 31.6154 8.3008 0.9979
    white onion 1 sliced 28.0 6.537999999999999 0.77 0.07
    garlic 2 cloves minced 8.94 1.9836 0.3816 0.03
    olive oil 2 tablespoons 238.68 0.0 0.0 27.0
    salt 1/2 teaspoon - - - -
    black pepper ground - - - -
    tomato 2 seeded chopped 44.28 9.5694 2.1648 0.49200000000000005
    feta cheese 1/2 cup crumbled 198.0 3.0675 10.6575 15.96
    basil 1 tablespoon chopped 0.6095 0.0702 0.0835 0.017
    oregano 1 tablespoon chopped 7.95 2.0676 0.27 0.1284

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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