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Crock Pot Greek Chicken and Potatoes

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)193.2327
Energy (kCal)1638.5748
Carbohydrates (g)13.4267
Total fats (g)85.6201
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Place potatoes in the bottom of crock pot (top potatoes with carrots, if using). | 2. Top with Chicken breasts. | 3. Combine the remaining ingredients and pour over the chicken and potatoes. | 4. Cook on the low setting for 10-12 hours. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    potato 4 peeled quartered - - - -
    chicken breast 2 used boneless skinless 1560.3596 0.0 189.1482 83.9147
    lemon juice 1/4 cup 13.42 4.209 0.2135 0.1464
    garlic clove 3 minced 13.41 2.9754 0.5724 0.045
    chicken stock 1/2 cup 43.2 4.236000000000001 3.0239999999999996 1.44
    oregano 1 teaspoon dried 2.65 0.6892 0.09 0.0428
    salt 1/2 teaspoon - - - -
    pepper 1/4 teaspoon 1.4432 0.3677 0.0597 0.0187
    onion powder 1/2 teaspoon 4.092 0.9494 0.1249 0.0125
    carrot - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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