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Italian Dressing Mix

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)1.6491
Energy (kCal)95.7372
Carbohydrates (g)23.9756
Total fats (g)0.4427
  • Cuisine

    European >> Italian >> Italian

  • Dietary Style

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. In a small bowl, mix together the garlic salt, onion powder, sugar, oregano, pepper, thyme, basil, parsley, celery salt and regular salt. Store in a tightly sealed container. | 2. To prepare dressing, whisk together 1/4 cup white vinegar, 2/3 cup canola oil, 2 tablespoons water and 2 tablespoons of the dry mix. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    garlic salt 1 tablespoon - - - -
    onion powder 1 tablespoon 23.529 5.4593 0.7183 0.0718
    white sugar 1 tablespoon 48.762 12.5975 0.0 0.0
    oregano 2 tablespoons 15.9 4.1352 0.54 0.2568
    black pepper 1 teaspoon ground 5.773 1.4708 0.239 0.075
    thyme 1/4 teaspoon 0.20199999999999999 0.0489 0.0111 0.0034
    basil 1 teaspoon 0.2032 0.0234 0.0278 0.0057
    parsley 1 tablespoon 1.368 0.2405 0.1129 0.03
    celery salt 1/4 teaspoon - - - -
    salt 2 tablespoons - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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