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Greek Borrekas

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)395.8412
Energy (kCal)4634.46
Carbohydrates (g)134.7532
Protein (g)185.4473
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    flour 4 1/2 cups unbleached 1640.52 120.6576 142.9218 78.057
    vegetable oil 1 cup 1879.16 0.0 0.0 218.0
    water 1 cup 0.0 0.0 0.0 0.0
    salt - - - -
    egg 1 beaten 71.5 0.36 6.28 4.755
    feta cheese 5 ounces 374.22 5.7976 20.1427 30.1644
    cream cheese 8 ounces 669.06 7.938 16.1028 64.8648
    egg 1 beaten 71.5 0.36 6.28 4.755
    sesame seed - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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