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Poireaux En Salade (Leeks Vinaigrette)

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)57.2389
Energy (kCal)1134.723
Carbohydrates (g)151.603
Protein (g)16.1663
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    leek 12 651.48 151.122 16.02 3.2039999999999997
    olive oil 1/4 cup 477.36 0.0 0.0 54.0
    vinegar 4 teaspoons 4.2 0.18600000000000003 0.0 0.0
    salt - - - -
    black pepper ground - - - -
    parsley 1 tablespoon chopped 1.368 0.2405 0.1129 0.03
    mustard 1 teaspoon 0.315 0.0545 0.0334 0.0049

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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