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Wild Mushroom Fricassee

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)17.5588
Energy (kCal)707.1332
Carbohydrates (g)49.2129
Protein (g)92.414
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    white wine 7 tablespoons - - - -
    wild mushroom 14 ounces 353.0333 0.0 78.54 1.9833
    baguette 1 thin 353.0333 0.0 78.54 1.9833
    garlic clove 2 peeled peeled pureed 353.0333 0.0 78.54 1.9833
    butter 2 tablespoons unsalted 171.0 7.857 5.343 14.4
    shallot 1/2 chopped 57.6 13.44 2.0 0.08
    salt 4 pinches - - - -
    pepper 2 pinches ground 0.7216 0.1839 0.0299 0.0094
    lemon 1/2 0.6404 0.2058 0.0243 0.0066
    flat leaf parsley chopped 353.0333 0.0 78.54 1.9833
    tomato 2 quartered de-seeded cut 124.1379 27.5262 6.4768 1.0795

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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