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Vegan Crepe

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)4.3749
Energy (kCal)723.144
Carbohydrates (g)149.0706
Protein (g)13.379
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    soymilk 1/2 cup 65.61 7.6302 3.9730000000000003 2.1263
    water 2/3 cup 0.0 0.0 0.0 0.0
    earth balance margarine 1/4 cup melted - - - -
    flour 1 cup 578.28 126.6054 9.401 2.2436
    salt 1/4 teaspoon - - - -
    sugar 1 tablespoon 55.062 13.7724 0.0 0.0
    vanilla extract 2 teaspoons 24.191999999999997 1.0626 0.005 0.005
    water 2 tablespoons 0.0 0.0 0.0 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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