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Tex-Mex Souffle

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)181.9353
Energy (kCal)2584.5642
Carbohydrates (g)101.0986
Protein (g)155.2489
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    egg 10 715.0 3.6 62.8 47.55
    cottage cheese 2 cups 411.6 14.196 46.70399999999999 18.06
    purpose flour 1 cup - - - -
    monterey jack cheese 4 cups shredded - - - -
    baking powder 1 teaspoon 2.438 1.2742 0.0 0.0
    butter 1 cup melted cooled 1368.0 62.856 42.744 115.2
    salt 1 teaspoon - - - -
    green chilies 2 cans diced drained 87.5262 19.1724 3.0009 1.1253

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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