RecipeDB

Cooking in progress....

Ratatouille for a Crowd

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)105.0357
Energy (kCal)1679.0145
Carbohydrates (g)179.4257
Protein (g)37.0072
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    olive oil 1/4 cup 477.36 0.0 0.0 54.0
    margarine 1/4 cup 405.51599999999996 0.5076 0.5076 45.402
    onion 3 1/3 sliced 213.3333 49.8133 5.8667 0.5333
    garlic 2 tablespoons minced 25.33 5.6202 1.0812 0.085
    tomato 8 peeled seeded diced 496.5517 110.1049 25.906999999999996 4.3178
    eggplant 6 peeled diced - - - -
    zucchini 5 1/4 cut 12.1275 1.796 1.565 0.231
    green pepper 1 1/4 julienned 37.25 8.642000000000001 1.6018 0.3166
    salt 1 1/2 1/2 - - - -
    pepper 2 teaspoons 11.546 2.9417 0.4779 0.15

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition