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Crêpes With Blueberry Coulis (Crepes)

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)31.5125
Energy (kCal)830.172
Carbohydrates (g)84.3429
Protein (g)59.0127
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    purpose flour 1 cup - - - -
    sugar 2 tablespoons 0.0 0.0 0.0 0.0
    salt 1/4 teaspoon - - - -
    egg 1 71.5 0.36 6.28 4.755
    milk low fat - - - -
    butter 1 tablespoon unsalted melted 85.5 3.9285 2.6715 7.2
    vanilla extract 1/4 teaspoon 3.0239999999999996 0.1328 0.0006 0.0006
    butter melted unsalted 85.5 3.9285 2.6715 7.2
    cottage cheese 2 cups 411.6 14.196 46.70399999999999 18.06
    cream cheese 1 package - - - -
    sugar 2 tablespoons 0.0 0.0 0.0 0.0
    egg 1 71.5 0.36 6.28 4.755
    vanilla extract 1/2 teaspoon 3.0239999999999996 0.1328 0.0006 0.0006
    blueberry 1 lb 258.548 65.7256 3.3566 1.4969
    sugar 3/4 - 1 cup 0.0 0.0 0.0 0.0
    lemon juice 1 -2 tablespoon 0.0 0.0 0.0 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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