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Pizza Crust for the Bread Machine II

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)18.7886
Energy (kCal)1283.386
Carbohydrates (g)237.0616
Protein (g)37.1495
  • Cuisine

    European >> Italian >> Italian

  • Dietary Style

  • Preparation Time

    Cooking Time - 120 minutes, Preparation Time - 5 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    water 3/4 cup 0.0 0.0 0.0 0.0
    vegetable oil 1 tablespoon 117.23200000000001 0.0 0.0 13.6
    lemon juice 1 teaspoon 1.1183 0.3508 0.0178 0.0122
    salt 1/2 teaspoon - - - -
    white sugar 1 tablespoon 48.762 12.5975 0.0 0.0
    milk powder 1 tablespoon 3.4912 0.5396 0.2033 0.0594
    bread flour 2 1/4 cups 1112.7825 223.5737 36.9284 5.117
    active yeast 1 teaspoon - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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