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Pumpkin Brioche

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)128.2518
Energy (kCal)1584.5298
Carbohydrates (g)61.5895
Protein (g)65.5926
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    pumpkin puree 1 cup canned - - - -
    dark brown sugar 1/4 cup - - - -
    active yeast 2 1/4 teaspoons - - - -
    purpose flour 3 1/3 cups - - - -
    salt 3/4 teaspoon - - - -
    cinnamon 3/8 teaspoon - - - -
    nutmeg 3/8 teaspoon 4.3313 0.4066 0.0482 0.2996
    clove 1/4 teaspoon 1.4385 0.344 0.0313 0.0682
    egg 4 286.0 1.44 25.12 19.02
    butter 8 ounces unsalted melted cooled 1292.76 59.3989 40.3931 108.86399999999999
    egg 1 beaten 286.0 1.44 25.12 19.02
    salt 1 pinch - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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