RecipeDB

Cooking in progress....

Fouace With Orange Blossom Water: Overnight Sweet French Bread

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)2231.6011
Energy (kCal)260543.846
Carbohydrates (g)50319.0471
Protein (g)8634.238
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    yeast 20 g 37.0 4.084 4.776 0.18
    milk 1 glass - - - -
    bread flour 500 247285.0 49683.05 8206.3 1137.1
    egg 3 214.5 1.08 18.84 14.265
    sugar 3 tablespoons 165.18599999999998 41.3172 0.0 0.0
    salt 1 pinch - - - -
    orange blossom water 1 tablespoon - - - -
    butter 150 12825.0 589.275 400.725 1080.0
    egg white 1 17.16 0.2409 3.597 0.0561
    orange blossom water 1 tablespoon - - - -
    sugar 2 tablespoons 165.18599999999998 41.3172 0.0 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition