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Leek & Parmesan Phyllo Slice

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)21.035
Energy (kCal)1281.95
Carbohydrates (g)166.896
Protein (g)109.3465
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    phyllo pastry 6 defrosted - - - -
    silicon paper - - - -
    butter 1 tablespoon unsalted 85.5 3.9285 2.6715 7.2
    parmesan cheese 250 g grated 925.0 100.0 100.0 12.5
    leek 5 washed sliced 271.45 62.9675 6.675 1.335
    garlic clove 4 crushed - - - -
    white wine 1/3 cup - - - -
    chive 1/2 bunch chopped - - - -
    salt - - - -
    pepper ground - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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