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Italian Layered Salad with Bison Pepperoni

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)94.6085
Energy (kCal)976.8899
Carbohydrates (g)26.1706
Protein (g)11.0312
  • Cuisine

    European >> Italian >> Italian

  • Dietary Style

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    romaine lettuce 6 cups shredded 47.94 9.2778 3.4686 0.846
    cherry grape tomato 1 cup halved - - - -
    yellow bell pepper 1 cup chopped - - - -
    fennel bulb 1 cup chopped 26.97 6.351 1.0788 0.174
    mozzarella cheese 1 1/2 cups cubed - - - -
    bison sausage pepperoni seasoning 1 package - - - -
    basil cream dressing sour - - - -
    mayonnaise 2/3 cup 558.3467 0.0 0.5723 61.8667
    cream 2/3 cup sour 303.6 7.0993 3.7413 29.67
    milk 1/4 cup 37.21 2.9158 1.9215 1.9947
    basil 1/4 cup chopped 1.38 0.159 0.18899999999999997 0.0384
    salt 1/2 teaspoon - - - -
    black pepper 1/4 teaspoon 1.4432 0.3677 0.0597 0.0187

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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