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Cream Puffs

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)114.9391
Energy (kCal)1802.2105
Carbohydrates (g)108.303
Protein (g)89.6433
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    water 1 cup 0.0 0.0 0.0 0.0
    butter 2 1/2 ounces cut 403.9875 18.5622 12.6228 34.02
    salt 1/4 teaspoon - - - -
    sugar 1/2 teaspoon 9.177 2.2954 0.0 0.0
    flour 3/4 cup sifted 273.42 20.1096 23.8203 13.0095
    egg 5 357.5 1.8 31.4 23.775
    milk 2 1/4 cups 334.89 26.2422 17.2935 17.9523
    heavy cream 1/2 cup 204.0 1.6440000000000001 1.704 21.648000000000003
    sugar 3/4 cup 9.177 2.2954 0.0 0.0
    cornstarch 5 tablespoons 152.4 36.508 0.10400000000000001 0.02
    egg 1 357.5 1.8 31.4 23.775
    egg yolk 1 54.74 0.6103 2.6962 4.5118
    vanilla extract 1 teaspoon 12.095999999999998 0.5313 0.0025 0.0025

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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