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French Dressing (Not Catalina Style)

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)428.3438
Energy (kCal)3898.7745
Carbohydrates (g)18.0813
Protein (g)0.5114
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    garlic clove 1 - - - -
    vinegar 1 cup 50.19 2.2227 0.0 0.0
    mustard 2 teaspoons 0.63 0.109 0.0667 0.0098
    sugar 1 tablespoon 55.062 13.7724 0.0 0.0
    salt 1 tablespoon - - - -
    paprika 1 teaspoon 6.486000000000001 1.2418 0.3252 0.2965
    pepper 1/2 teaspoon 2.8865 0.7354 0.1195 0.0375
    salad oil 2 cups 3783.52 0.0 0.0 428.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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