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French Harvest Omelet

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)80.031
Energy (kCal)1152.091
Carbohydrates (g)51.1698
Protein (g)56.8526
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    onion 3 cups minced 192.0 44.832 5.28 0.48
    red wine vinegar 1 tablespoon 2.8310000000000004 0.0402 0.006 0.0
    olive oil 3 tablespoons 358.02 0.0 0.0 40.5
    salt - - - -
    garlic clove 2 minced 8.94 1.9836 0.3816 0.03
    thyme leave 1 tablespoon - - - -
    egg 8 572.0 2.88 50.24 38.04
    salt black pepper ground - - - -
    milk 2 tablespoons 18.3 1.4340000000000002 0.945 0.981

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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