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Crepes for Two

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)14.1276
Energy (kCal)1002.1087
Carbohydrates (g)208.4211
Protein (g)17.225
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    flour 1/2 cup 289.14 63.3027 4.7005 1.1218
    milk 3/4 cup 111.63 8.7474 5.7645 5.9841
    egg 1 71.5 0.36 6.28 4.755
    vegetable oil 1/2 teaspoon 19.5387 0.0 0.0 2.2667
    salt 1 dash - - - -
    sugar 1/4 cup powdered 116.7 29.930999999999997 0.0 0.0
    orange marmalade 1/2 cup 393.6 106.08 0.48 0.0
    oil - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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