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• Recipe Overview
• Ingredients
• Processes - Utensils
• Instructions

• Cuisine

  European >> French >> French

• Dietary Style

• Source

  Genius Kitchen(food.com)

| 1. In a heavy saucepan, melt the butter/margarine. Add onions and cook until they are golden, do not brown. | 2. Add the undiluted beef broth, 1 soup can of water, Coca-Cola, salt, vinegar, and pepper. If the beef taste is not quite there you might want to add some beef boulon to this. Cover and simmer 20 to 25 minutes. | 3. In deep bowls add croutons, ladle soup and top with swiss cheese and sprinkel on Parmesan cheese. | 4. Microwave for 25 seconds to melt cheese. | 5. Makes 4 servings or about 6 cups. | ---------------------------------------------------------------------------

Estimated Nutritional Profile for Ingredients

Ingredient Name	Quantity	Unit	State	Energy (kcal)	Carbohydrates	Protein (g)	Total Lipid (Fat) (g)
butter	1/4	cup		342.0	15.714	10.686	28.8
onion	4	cups	sliced	256.0	59.776	7.04	0.64
beef broth	4	cups		67.2	0.384	10.944	2.112
coca cola	3/4	cup		-	-	-	-
salt	1	teaspoon		-	-	-	-
vinegar	1/2	teaspoon		0.525	0.0233	0.0	0.0
pepper	1/8	teaspoon		0.7216	0.1839	0.0299	0.0094
crouton				-	-	-	-
swiss cheese	4	slices		440.16	1.6128	30.1952	34.7088
parmesan cheese			grated	-	-	-	-

- Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.