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Leek Potato Soup (Soupe Au Poireau Et Pommes De Terre)

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)11.3246
Energy (kCal)402.028
Carbohydrates (g)37.198
Protein (g)38.2496
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    bacon 1/4 diced 29.19 0.0896 0.8834 2.7783
    onion 1 chopped 64.0 14.944 1.76 0.16
    carrot 1 cup chopped 52.48 12.2624 1.1904 0.3072
    celery 1 cup chopped 16.16 2.9997 0.6969 0.1717
    leek 2/3 halved - - - -
    potato 4 diced - - - -
    garlic clove 1 minced 4.47 0.9918 0.1908 0.015
    parsley 1 tablespoon dried 1.368 0.2405 0.1129 0.03
    salt 1 teaspoon - - - -
    pepper - - - -
    white wine 1/4 cup - - - -
    chicken broth 3 cups seperated 234.36 5.67 33.4152 7.8624
    half 1 pint - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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