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Asparagus Spears Simmered in Cream

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)25.0299
Energy (kCal)876.55
Carbohydrates (g)15.2246
Protein (g)143.1916
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    asparagus spear 24 peeled 605.2 0.0 134.64 3.4
    shallot 2 tablespoons minced 14.4 3.36 0.5 0.02
    butter 3 tablespoons 256.5 11.7855 8.0145 21.6
    salt - - - -
    pepper - - - -
    creme fraiche 1 cup 605.2 0.0 134.64 3.4
    lemon juice 1 dash - - - -
    parsley 1 teaspoon minced 0.45 0.0791 0.0371 0.0099

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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