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Best Macaroni & Cheese

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)34.7899
Energy (kCal)619.6646
Carbohydrates (g)53.7
Protein (g)25.959
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    elbow macaroni 2 cups - - - -
    butter 2 tablespoons 171.0 7.857 5.343 14.4
    flour 2 tablespoons 72.285 15.8257 1.1751 0.2804
    salt 1 teaspoon - - - -
    mustard 1 teaspoon ground 0.315 0.0545 0.0334 0.0049
    pepper 1/8 teaspoon 0.7216 0.1839 0.0299 0.0094
    milk 2 1/2 cups 372.1 29.158 19.215 19.947
    cheddar cheese 2 cups shredded - - - -
    breadcrumb 1/4 cup - - - -
    paprika 1/2 teaspoon 3.2430000000000003 0.6209 0.1626 0.1482

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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