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Easy Sourdough French Bread

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)45.9659
Energy (kCal)586.43
Carbohydrates (g)32.5633
Protein (g)12.555
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    bread flour 4 -5 cups 0.0 0.0 0.0 0.0
    wheat germ 2 tablespoons 51.75 7.4462 3.3278 1.3973
    sugar 1 tablespoon 55.062 13.7724 0.0 0.0
    salt 2 teaspoons - - - -
    ginger 1/2 teaspoon ground 0.8 0.1777 0.0182 0.0075
    yeast 2 packages - - - -
    water 1 cup 0.0 0.0 0.0 0.0
    cream 1 cup sour 455.4 10.649000000000001 5.612 44.505
    vinegar 2 tablespoons 6.257999999999999 0.2771 0.0 0.0
    egg white 1 17.16 0.2409 3.597 0.0561
    water 1 tablespoon 0.0 0.0 0.0 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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