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Raspberry-Stuffed French Toast

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)132.0032
Energy (kCal)1754.648
Carbohydrates (g)79.8522
Protein (g)65.3491
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    brioche bread 1 loaf - - - -
    egg 4 286.0 1.44 25.12 19.02
    milk 2 cups 297.68 23.3264 15.372 15.9576
    heavy cream 2/3 cup 272.0 2.1919999999999997 2.272 28.864
    salt 1 pinch - - - -
    vanilla extract 1/2 teaspoon 6.047999999999999 0.2656 0.0013 0.0013
    sugar 1/2 cup granulated 159.9 30.004 5.005 2.496
    cream cheese 8 ounces cold 669.06 7.938 16.1028 64.8648
    butter unsalted - - - -
    raspberry 1 cup thawed 63.96 14.6862 1.476 0.7995
    confectioner ' sugar - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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