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Buttercream Frosting - Semi Classic

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)254.3118
Energy (kCal)3875.0419
Carbohydrates (g)325.3072
Protein (g)109.526
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    butter 1 lb unsalted 2585.5259 118.7981 80.7863 217.7285
    sugar 1 cup 805.98 201.59599999999998 0.0 0.0
    salt 1 pinch - - - -
    egg 2 143.0 0.72 12.56 9.51
    egg yolk 6 328.44 3.6618 16.1772 27.0708
    vanilla extract 1 teaspoon 12.095999999999998 0.5313 0.0025 0.0025

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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