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Vincent Price Soupe à L'oignon - Onion Soup

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)25.0963
Energy (kCal)2882.3671
Carbohydrates (g)537.7961
Protein (g)129.6833
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    bacon dripping 3 tablespoons - - - -
    onion 4 chopped 240.0 56.04 6.6 0.6
    flour 2 tablespoons 72.285 15.8257 1.1751 0.2804
    salt 1/2 teaspoon - - - -
    pepper 1/8 teaspoon ground 0.7216 0.1839 0.0299 0.0094
    garlic 1 clove smashed 4.47 0.9918 0.1908 0.015
    parsley 1 sprig 0.36 0.0633 0.0297 0.0079
    thyme 1 pinch 0.0505 0.0122 0.0028 0.0008
    chicken stock 1 quart - - - -
    white wine 1 cup - - - -
    cognac 1 tablespoon - - - -
    french bread 6 slices toasted 2268.48 432.6792 89.655 20.1828
    olive oil - - - -
    parmesan cheese 1 cup grated divided 296.0 32.0 32.0 4.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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